>20g protein <400kcal Fructose Free Lactose Free Lunch Recipes Vegetarian

Egg & Lentil Salad

Name: Egg & Lentil Salad
Prep time: 5 min
Cook time: 10 min
Ingredients: 2 eggs (hard boiled); 150 g lentils (drained & rinsed); 1/4 cup cherry tomatoes (halved); 2 cups baby spinach; 1 tbsp walnuts (chopped); 1 tbsp Balsamic glaze

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